Second a Day in Hong Kong

So we started the day off by having some delicious dim sum at the Michelin Star Restaruant, Tim Ho Wan

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After eating lunch, we headed to the Big Buddha statue at Lantau Island (got of art Tug Ching station and taxied it over. Apparently different taxi colors reprewebt which island they’re allowed to serve on. Blue was the color for Lantau. Also, Iner couldn’t bring us to the statue since they don’t have a permit). As we got closer to the statue, you could office he difference with the surroundings (it looked more like a 2nd to 3rd world country. Jas said it looked like parts of China).

Here are some pics from the statue:

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After coming back from the Big Buddha (again, we taxied it over), we went back to Tung Chung station, where I tried out the Pizza Hut. I have to say Pizza Hut in Asia is on a different level than North America.

   
  
 
After Pizza Hit, we headed back to my Hotel, where I napped for a couple of hours. After, I was ready to hit the clubs in LKF.

We started at a bar called Soiree in SOHO (SOHO is where more of the fancier bars are), where I met two of Jasmin’s friends (Teresa and Derek). I got myself a lychee martini. After, we went to another bar in SOHO called Little Lab, where I got an old fashion (they used bullet, but instead of sugar they used maple syrup). At Little Lab, Teresa puked, and unfortunately I got a little of the fallout :/

  
After we checked out two clubs, Dragon-I and Bungalow.  Both were really crowded. Bungalow played more top 40 EDM while Dragon-I was a bit deeper. Big also charged 300 HKD for guys (but for Bungalow, the bouncer tried to trick me. He said it was 20 USD to get in, which he then said translated to 300 HKD. Obviously that is incorrect. At the time of this writing it converts to 40 USD. So what I ended up doing is giving him a $20 USD bill. He asked if I had HKD, I said no. So he accepted it :)).

First Day in Hong Kong!

So the first thing I did when I got off the plane was to get an Octopus card (basically the suica equivalent in HK, which proved to be super useful in Japan). Then I took the airport express train to Hong Kong station, which only took 24 minutes!

From Hong Kong Station I made my way to my hotel in LKF. On hind site, I should’ve continued taking the train to Central station, since walking on the street proved to be a challenge. Many of the sidewalks had fences so you couldnt j walk easily. So with my not so light luggage I had to take not so straightforward paths. In some cases, there were overpasses that needed to be taken (didn’t realize that for a bit). And finally, when I got to the street near my hotel (Wellington street), it was on a hill! When I went on the hill, I overshot the turn I was suppose to take! Eventually I got to my hotel.

After getting to the hotel I met up with Jas around 2:00pm. We headed straight to the Intercontinental Hotel for high Tea (along the way we strolled through the avenue of stars). 

  
   
 
While walking, she explained that for construction, the scaffolding they used are built from bamboos:

  
After high tea, we checked out some sites a long the way back to Central (including the Tsui … clock tower). 

   
 
When we went back to central, we ferried over, which gave some nice views of the bay.

  
When we got back to central, we ordered an Uber, which took us up to Victoria Peak. Here are some pics:

  

While we were up at the peak, I got to ty this amazing McDonalds salmon burger:

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When we came back from Victoria Peak, we got dinner at a restaurant called Tsui Wah restaurant. Apparently it’s a place people go when they are super drunk and ending the night.

   
 
After dinner, we joined a pub crawl that went to 4 bars in LKF, and one nightclub. Two of the bars were called boomshack and the other one was called Geronimo. On the pub crawl I met one guy from Boston that was telling me that when he was in Macau, he hung around some prostitues that told him how the trade was like. They said there is one guy that coorindates where each of them go, and they have connections with various clubs in Asia (and they fly the prostitues around Asia). Also, apparently they need to make a minimum of $3000 USD a month.

Another guy I met at the pub crawl was named Alexander (Mason). He worked as a manager at Nobu, and helped open up the Nobu in Miami. He said he was a “host” originally at a nightclub, which is one level up from a promoter. I added him in FB and he said to contact him if I wanted to try and get into a club in Vegas (Encore Beach, Wet Republic).

I also met a person who works for Muni.

We ended the night at a club called Magnum. I thought the drinks were over priced. It was like $10 us for a bottle of water! I was definitely like WTF. 

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