Europe 2022 – Santorini Day 11

We spent a good part of the day sailing on the south and west part of the island.

We booked the tour from the host of the AirBnb (which they booked from this website: https://www.santorinivipsailing.com). The port was from the Vlychada marina (south part of the island).

Along the way, the captain pointed out the Red Beach, which looks like there are two entrances. He said one of them is really dangerous because one of the rocks on the path could break off at any time.

After, we continued along the way westward before we started going up north towards the caldera (aka the mouth of the volcano). What I learned from this is that the caldera is under the water (boat was on top of it), and it spirts little bit of lava every year, and a part of a new land is formed on the caldera island (not sure of its actual name). The volcano is what made Santorini. Another fun fact is that like magnet, the rocks from the lava are made of iron, so that is why they are red (because they rust… apparently from the inside).

By the way, all the sand beaches in Santorini are in the southern part of the island, and also near the airport.

Note: always make sure you have enough cash with you to pay for the excursions (ended up paying with a mix of euro and American dollars).

After the boat ride, we checked into our new AirBnb (also in Thira) which is right by the water cliff. (Could also book it probably off AirBnb. The place we stayed at is called the Porto Fira Suites).

An EDIT from my previous post. Although the AirBnb closer to the water is pretty sick because of the water pool and view, it is a good flight of steps lower, so it’s a bit more of a walk up if you want to get anything.

After getting settled, stopped by McDonalds to get a bunch of chicken nuggets, then shopped around for a bit.

Found some sun glasses from a company called Blackfin that I plan on looking up later (see pic below).

For dinner, we wanted to try some Gyros, so we went to a recommended place called Luckys. Details can be found here:

http://food.johnmatienzo.com/2022/08/04/luckys/

We ate dinner at the Airbnb. Afterwards, spent the rest of the night at the Airbnbto take golden hour pics, playing some games and hot tubbing.

San Diego, Day 2

Started off the day by riding a scooter from our AirBnB to mission beach. Was the first time I actually tried a scooter. Having the view go by and the wind passing you was great. The scooter I tried was Lime.

After chilling at mission beach for a bit, we ended up going sailing around North San Diego Bay. Our captain was pretty chill, and it was actually cool to just have four people (a lot more personal). From the boat you can see the view of downtown. Tour was $90, but included unlimited wine and snacks.

After sailing, we headed back to mission beach for some tacos at La Playa (highly rated on yelp): http://food.johnmatienzo.com/2019/07/06/la-playa/

From La Playa, we used scooters to get to a place called Cannonball (has a great ocean view. Need to go back there!). This time around I used Skip. I actually liked Skip better than Lime. The acceleration was better, and the breaking system (aka deceleration system) was so better. Plus Lime’s handles are too high for me. Here is info about Cannonball: http://food.johnmatienzo.com/2019/07/06/cannonball/

After, we headed back to our AirBnB to drink some pickle backs, then headed out to meet some friends at A place called Tequila Factory: http://food.johnmatienzo.com/2019/07/06/tequila-factory/

After Tequila Factory, we headed over to the Gaslamp dust city for some salsa at Sevilla (recommended by our host at Tequila Factory), plus someone in our group wanted to Salsa.

At Sevilla, the music was “salsa-able”, but also you didn’t necessarily have to salsa (you could just dance regularly).

After Sevilla, I quickly stopped by Omnia to check it out. It is definitely it as grand as the Vegas one, but still nicer than most SF clubs. The DJs that were playing were called Coast Club.

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